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Are you looking for a luxurious and indulgent dish that will impress your guests? Look no further than the lobster mac & cheese recipe. This mouthwatering dish combines the richness of creamy macaroni and cheese with the exquisite flavor of fresh lobster, creating a truly delectable culinary experience.
Preparation time: 30 minutes
Cooking time: 25 minutes
Ingredients:
- 1 pound of elbow macaroni
- 4 tablespoons of unsalted butter
- 1/2 cup of all-purpose flour
- 2 cups of whole milk
- 1 cup of heavy cream
- 2 cups of shredded sharp cheddar cheese
- 2 cups of shredded gruyère cheese
- 1/2 teaspoon of paprika
- 1/4 teaspoon of cayenne pepper
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of onion powder
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/2 teaspoon of mustard powder
- 1 teaspoon of Dijon mustard
- 1 pound of cooked lobster meat
- 1 cup of breadcrumbs
- 2 tablespoons of unsalted butter, melted
Instructions:
- Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with butter.
- Boil a large pot of salted water and cook the macaroni according to package instructions until al dente. Drain and set aside.
- In a large saucepan, melt the butter over medium heat. Add the flour and whisk continuously for 2 minutes to create a roux.
- Slowly pour in the milk and heavy cream while whisking continuously to prevent lumps from forming.
- Bring the mixture to a simmer and cook for 5 minutes, stirring constantly. Remove from heat.
- Stir in the shredded cheeses, paprika, cayenne pepper, garlic powder, onion powder, salt, black pepper, mustard powder, and Dijon mustard until melted and smooth.
- Combine the cooked macaroni with the cheese sauce in a large bowl and mix well.
- Stir in the cooked lobster meat and mix until evenly distributed.
- Pour the mixture into the greased baking dish and spread it out evenly.
- In a small bowl, mix the breadcrumbs and melted butter together to create a topping.
- Sprinkle the breadcrumb mixture evenly over the top of the mac & cheese.
- Bake in the preheated oven for 20-25 minutes, or until the top is golden brown and crispy.
- Remove from the oven and let it sit for 5 minutes before serving.
Enjoy your luxurious lobster mac & cheese recipe with a side of crusty bread or a fresh green salad. This dish is perfect for special occasions or when you want to treat yourself to a little bit of luxury.